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About Ushas

Welcome to Usha’s, Glasgow’s authentic Indian street food restaurant.

Ushas Indian Street Food was founded in the spring of 2013 to create traditional Indian cuisine inspired by food vendors from the streets of India. By blending tradition with modern tastes and fresh locally sourced ingredients our goal then, as now, is raising the bar for the Indian dining experience.

The concept is the brainchild of Amanda Bhalla – “My Husband and I frequently dine out and one day realised there was a niche in the market for a high quality family friendly vegetarian restaurant, the concept was born”.

“We decided we wanted to open a restaurant that was not only comfortable and beautiful, we wanted great music, and we wanted the food to be delicious and authentic”.

We specifically decided on creating a concept where you would share your food as this is a traditional method of eating at home, thus all our dishes are sharing plate/tapas sizes, our range of dishes compliment each other well and will enhance your dining experience.

The menu for Usha’s has been designed and inspired by Usha Bhalla, my Mother-in-law, who incidentally is an amazing cook, in consultation with Sameer Sehgal: formerly of The Dorchester Hotel, London and currently the Speciality Head Chef at Armani Hotels & Resorts’ exclusive Amal Armani hotel in Dubai.


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"Brilliant food and a great atmosphere with really friendly staff would highly recommend."

– George Bernard Shaw



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